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Nutrition Facts for The Kellogg Company - Egg Spinach & Cheese Medley Flatbread Breakfast Sandwich Egg Spinach & Cheese Medley
Nutrition Facts
Serving Size
Whole Recipe (95g)
Calories170
% Daily Value *
Total Fat 7g9%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 110.2mg37%
Sodium 600.4mg25%
Total Carbohydrate 21g8%
Dietary Fiber 3g11%
Total Sugars 5g10%
Includes 4g Added Sugars8%
Protein 10g20%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.6mg9%
Calcium 130.2mg10%
Potassium 170mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Egg Patty With Spinach (Eggs, Water, Spinach, Nonfat Milk, Modified Food Starch, Salt, Liquid Pepper Extract, Onion Powder, Xanthan Gum, Citric Acid, Garlic Powder, Soy Lecithin), Bagel Thin (Whole Wheat Flour, Water, Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid], Sugar, Yeast, Wheat Gluten, Cellulose, Salt, Soybean Oil, Distilled Monoglycerides, Calcium Propionate [preservative], Calcium Sulfate, Enzymes, Ascorbic Acid, Guar Gum), Pasteurized Process Mozzarella Cheese (Low-Moisture Mozzarella Cheese [part-Skim Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid [preservative]).
UPC: 038000131226
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