Nutrition Facts for Nestle Usa-Frozen Food Division - Butternut Squash Ravioli In A Creamy Sauce With Snap Peas & Carrots Butternut Squash
Nutrition Facts |
Serving Size |
Whole Recipe
(280g) |
|
Calories | 260 |
% Daily Value * |
Total Fat 4g | 5% |
Saturated Fat 2g | 10% |
Trans Fat 0g |
Cholesterol 14mg | 5% |
Sodium 618.8mg | 26% |
Total Carbohydrate 46g | 17% |
Dietary Fiber 7g | 25% |
Total Sugars 10g | 20% |
| |
Includes 3.1g Added Sugars | 6% |
Protein 10g | 20% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 1.8mg | 10% |
Calcium 170.8mg | 13% |
Potassium 240.8mg | 5% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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