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Nutrition Facts for Pepperidge Farm - Milk Chocolate Soft Baked Cookies
Nutrition Facts
Serving Size
Whole Recipe (31g)
Calories140
% Daily Value *
Total Fat 6g8%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 84.9mg4%
Total Carbohydrate 22g8%
Dietary Fiber 0g0%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk Chocolate (Sugar, Cocoa Butter, Nonfat Milk, Chocolate, Milkfat, Dextrose, Soy Lecithin, Vanilla Extract), Fructose, Butter, Brown Sugar (Sugar, Invert Sugar, Molasses), Palm And/or Soybean And Hydrogenated Soybean Oil, Corn Syrup Solids, Sugar, Contains 2% Or Less Of: Cornstarch, Eggs, Baking Soda, Salt, Natural Flavor, Cream Of Tartar, Ammonium Bicarbonate.
UPC: 014100089001
Created with MyFoodData.com