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Nutrition Facts for Pepperidge Farm - Caramel Apple Soft Baked Cookies Caramel Apple
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories130
% Daily Value *
Total Fat 5g6%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 95.1mg4%
Total Carbohydrate 20g7%
Dietary Fiber 0.99g4%
Total Sugars 12g24%
Includes 11g Added Sugars22%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.6mg3%
Calcium 20.1mg2%
Potassium 30mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Caramel Bits (Sugar, Corn Syrup, Nonfat Milk, Palm Oil, Butter, Salt, Mono And Diglycerides, Soy Lecithin), Fructose, Palm And/or Soybean And Hydrogenated Soybean Oil, Sugar, Brown Sugar (Sugar, Invert Sugar, Molasses), Apples, Butter, Oats, Corn Syrup Solids, Contains 2% Or Less Of: Cornstarch, Eggs, Natural Flavor, Baking Soda, Salt, Cinnamon, Ammonium Bicarbonate, Monocalcium Phosphate, Nonfat Milk, Annatto Extract For Color, Citric Acid, Invert Sugar.
UPC: 014100040262
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