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Nutrition Facts for Hy-Vee Inc. - Vanilla Sugar Free Fat Free Reduced Calorie Instant Pudding
Nutrition Facts
Serving Size
Whole Recipe (10g)
Calories30
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 440mg18%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Starch Blend (Modified Tapioca Starch, Maltodextrin), Maltodextrin, Tetrasodiumpyrophosphate, Disodium Phosphate, Contains 2% Or Less Of (Salt, Microcrystallinecellulose, Titaniumdioxide(Forcolor), Emulsifier (Mono- And Diglycerides, Nonfat Dry Milk, Modified Tapioca Starch), Xanthan Gum, Aspartame* (Sweetener),acesulfamepotassium(Sweetener),artificial Flavoring, Yellow 5, Yellow 6).
UPC: 075450061109
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