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Nutrition Facts for Hy-Vee Inc. - Vegetarian Chili With Beans Vegetarian
Nutrition Facts
Serving Size
Whole Recipe (247g)
Calories190
% Daily Value *
Total Fat 0.99g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 780.5mg33%
Total Carbohydrate 34g12%
Dietary Fiber 7.9g28%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 59.3mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Beans, Tomatoes, Green Chiles (Contains Citric Acid), Onions, Carrots, Corn Flour, Chili Powder (Chili Peppers, Spices, Garlic Powder), Textured Vegetable Protein (Soy Flour, Caramel Color), Modified Cornstarch, Sugar, Tomato Paste, Salt, Autolyzed Yeast, Dehydrated Garlic, Jalapeno Peppers (Contains Vinegar), Paprika, Hydrolyzed Soy, Corn And Wheat Protein, Onion Powder, Citric Acid, Spice.
UPC: 075450019841
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