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Nutrition Facts for Byerly Foods International - Chef-Crafted Chili With Beans Soup
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories331
% Daily Value *
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 50.9mg17%
Sodium 1140.5mg48%
Total Carbohydrate 27g10%
Dietary Fiber 7.1g25%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 20g40%
Vitamin C 4.8mg5%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 59.4mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Kidney Beans (Prepared Dark Red Kidney Beans, Water, Sugar, Salt, Calcium Chloride, Disodium Edta [color]), Tomato Sauce (Tomato Puree [water, Tomato Paste], Water, Less Than 2% Of: Salt, Citric Acid, Spice, Natural Flavors), Ground Beef, Celery, Yellow Onion, Sugar, Chili Powder (Chili Peppers And Other Natural Spices, Salt, Garlic), Salt, Garlic, Basil, Black Pepper, Cumin.
UPC: 018169802151
Created with MyFoodData.com