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Nutrition Facts for Worthington Foods Inc. - Bacon Egg & Cheese Veggie Biscuits Bacon Egg & Cheese
Nutrition Facts
Serving Size
Whole Recipe (105g)
Calories270
% Daily Value *
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 25.2mg8%
Sodium 599.6mg25%
Total Carbohydrate 40g15%
Dietary Fiber 1.1g4%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 99.8mg8%
Potassium 230mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Scrambled Eggs (Egg Whites, Whole Eggs, Nonfat Milk, Modified Corn Starch, Whey Protein Isolate, Carrageenan, Black Pepper Ex
UPC: 028989534446
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