| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (124g) | |||
| Calories | 68 | ||
| % Daily Value * | |||
| Total Fat 2.1g | 3% | ||
| Saturated Fat 0.41g | 2% | ||
| Trans Fat 0.01g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 405.5mg | 17% | ||
| Total Carbohydrate 10.7g | 4% | ||
| Dietary Fiber 1.2g | 4% | ||
| Total Sugars 2.2g | 4% | ||
| Includes --g Added Sugars | --% | ||
| Protein 1.6g | 3% | ||
| Vitamin C 0.12mg | 0% | ||
| Vitamin D --mcg | --% | ||
| Iron 0.37mg | 2% | ||
| Calcium 88mg | 7% | ||
| Potassium 739mg | 16% | ||
| Phosphorus 69.4mg | 6% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||