Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (126g) | |||
Calories | 64 | ||
% Daily Value * | |||
Total Fat 1.3g | 2% | ||
Saturated Fat 0.38g | 2% | ||
Trans Fat 0g | |||
Cholesterol 8.8mg | 3% | ||
Sodium 399.4mg | 17% | ||
Total Carbohydrate 9.8g | 4% | ||
Dietary Fiber 0.76g | 3% | ||
Total Sugars 0.76g | 2% | ||
Includes --g Added Sugars | --% | ||
Protein 3.4g | 7% | ||
Vitamin C 0.76mg | 1% | ||
Vitamin D --mcg | --% | ||
Iron 0.5mg | 3% | ||
Calcium 16.4mg | 1% | ||
Potassium 376.7mg | 8% | ||
Phosphorus 86.9mg | 7% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |