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Nutrition Facts for Scott & Jon's - Shrimp Ramen Noodle With Vegetables & Scallions In A Traditional Shoyu Style Broth Bowl Shrimp Ramen
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories211
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.49g2%
Trans Fat 0g
Cholesterol 54.4mg18%
Sodium 829.6mg35%
Total Carbohydrate 32g12%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes 1g Added Sugars2%
Protein 16g32%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 69.7mg5%
Potassium 154.7mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Ramen Noodles (Water, Enriched Flour [unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Wheat Starch, Salt, Potassium Carbonate, Sodium Carbonate), Shrimp, Vegetable Blend (Broccoli, Carrots, Red Bell Peppe
UPC: 858175003902
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