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Nutrition Facts for Milton G. Waldbaum Company - Garlic Bagels Garlic
Nutrition Facts
Serving Size
Whole Recipe (81g)
Calories190
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 239.8mg10%
Total Carbohydrate 38g14%
Dietary Fiber 3g11%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 158mg12%
Potassium 85.1mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched High Gluten Flour (Wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Garlic, Yeast, Calcium Propionate (Preservative), Salt, Mono-Diglycerides, Malt, Enzyme, Cornmeal.
UPC: 075925401195
Created with MyFoodData.com