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Nutrition Facts for Fortune - Shoyu Flavor Red Rice Ramen Shoyu
Nutrition Facts
Serving Size
Whole Recipe (64g)
Calories170
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 44.8mg2%
Total Carbohydrate 37g13%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 3.2mg0%
Potassium 25mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Noodles: Rice Flour, Water, Organic Red Rice Flour, Xanthan Gum, Vegetable Oil As Emulsifier (Rapeseed Oil, Soy Lecithin), Glucono Delta Lactone, Algin, Natural Red Color (Vegetable And Fruit Juices, Beta Carotene), Cultured Dextrose, Dusted With Cornstarch. Soup Base: Sugar, Salt, Soy Sauce Powder (Soybeans, Salt, Maltodextrin), Natural Flavors, Maltodextrin, Yeast Extract, Caramel Color, Powdered Cooked Chicken, Shiitake Mushroom Powder, Tricalcium Phosphate, Non-Gmo Canola Oil.
UPC: 070492034319
Created with MyFoodData.com