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Nutrition Facts for Member's Mark - Red Skin Potato Salad Red Skin Potato
Nutrition Facts
Serving Size
Whole Recipe (140g)
% Daily Value *
Total Fat 32g41%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 19.6mg7%
Sodium 449.4mg20%
Total Carbohydrate 15g5%
Dietary Fiber 1g3%
Total Sugars 2g4%
Includes 1g Added Sugars2%
Protein 2g4%
Vitamin C ~mg~%
Vitamin D ~mcg~%
Iron 0.6mg3%
Calcium 19.6mg2%
Potassium 379.4mg8%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "~" is set to equal 0. Totals may be higher than shown.
Ingredients: Redskin Potatoes, Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Sugar, Salt, Mustard Seed, Dehydrated Garlic, Dehydrated Onion), Water, Potato Flakes, Distilled White Vinegar (Distilled White Vinegar, Filtered Water), Onion, Modified Food Starch, Salt, Lactic Acid, Black Pepper, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Dehydrated Parsley, Dehydrated Dill Weed, Citric Acid, Xanthan Gum.
UPC: 193968004606
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