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Nutrition Facts for Nestle Usa-Frozen Food Division - Rotini Pasta With Broccoli In A Creamy Cheddar Cheese Sauce Broccoli Cheddar Rotini
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories300
% Daily Value *
Total Fat 8g10%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 19.8mg7%
Sodium 631.1mg26%
Total Carbohydrate 42g15%
Dietary Fiber 1.1g4%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C 18.1mg20%
Vitamin D --mcg--%
Iron 1.6mg9%
Calcium 268.9mg21%
Potassium 438.7mg9%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Enriched Pasta (Water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Skim Milk, Broccoli, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), 2% Or Less Of Reduced Fat Vermont Cheddar Cheese (Cultured Low Fat Milk, Salt, Enzymes, Vitamin A Palmitate), Corn Starch, Cheddar Club Cheese (Cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Salt, Soybean Oil, Potassium Chloride, Onion Powder, Cayenne Pepper.
UPC: 013800782250
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