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Nutrition Facts for Pinnacle Foods Group LLC - Cheddar Mac & Cheese Zucchini Lentil Cavatappi Pasta In A Cheese Sauce With A Bread Crumb Topping Cheddar Mac & Cheese
Nutrition Facts
Serving Size
Whole Recipe (217g)
Calories341
% Daily Value *
Total Fat 15g19%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 26mg9%
Sodium 1100.2mg46%
Total Carbohydrate 35g13%
Dietary Fiber 3.9g14%
Total Sugars 3g6%
Includes 1.1g Added Sugars2%
Protein 15g30%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.1mg12%
Calcium 219.2mg17%
Potassium 210.5mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sauce (Water, Cheddar Club Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto {color}], Cream, Soybean Oil, Nonfat Milk, Modified Corn Starch, Butter [cream, Salt], Cheese Flavor [whey, Cheese {granular And Blue (Pasteurized Milk, Cheese Culture, Salt, Enzyme)}, Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid], Salt, Distilled White Vinegar, Sugar, Sodium Phosphates, Xanthan Gum, Guar Gum, Beta Carotene [color]), Cooked Lentil Zucchini Cavatappi (Water, Lentil Flour, Zucchini), Bread Crumbs (Wheat Flour, Contains 2% Or Less Of: Sugar, Yeast, Soybean Oil, Salt).
UPC: 014500019240
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