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Nutrition Facts for The Kellogg Company - Blueberry Muffin Lightly Sweetened Whole Grain Cereal Blueberry Muffin
Nutrition Facts
Serving Size
Whole Recipe (52g)
Calories180
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 43g16%
Dietary Fiber 5g18%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 16.2mg90%
Calcium 0mg0%
Potassium 170mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Grain Wheat, Sugar, Blueberry Flavored Crunchlets (Sugar, Corn Cereal, Soybean Oil, Modified Cornstarch, Water, Natural And Artificial Flavor, Glycerin, Corn Syrup, Red #40 Lake, Blue #2 Lake), Natural And Artificial Blueberry Flavor, Sorbitol, Gelatin, Reduced Iron, Niacinamide, Blue #2 Lake, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Thiamin Hydrochloride (Vitamin B1), Red #40, Folic Acid, Zinc Oxide, Vitamin B12. To Maintain Quality, Bht Has Been Added To Packaging.
UPC: 038000389481
Created with MyFoodData.com