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Nutrition Facts for American Flatbread - Artisanal Tomato Sauce With Diced Heirloom Tomatoes Mozzarella Cheddar & Asiago Cheese Wrapped In An Artisan Crust Frustas Tomato & Cheese
Nutrition Facts
Serving Size
Whole Recipe (156g)
Calories340
% Daily Value *
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20.3mg7%
Sodium 879.8mg37%
Total Carbohydrate 52g19%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3.9mg22%
Calcium 210.6mg16%
Potassium 199.7mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust: Organic Flour (Unbleached White), Water, Whole Milk, Sea Salt, Yeast Toppings: Mozzarella Cheese (Whole Milk, Vegetable Rennet, Salt), Tomato Sauce (Organic Tomatoes, Fresh Organic Onions, Fresh Organic Carrots, Fresh Organic Celery, Organic Garlic, Organic Red Wine, Pure Organic Maple Syrup, Extra Virgin Olive Oil, Kosher Salt, Fresh Parsley, Organic Herbs, (Organic Black Pepper, Organic Red Pepper Flakes). Vermont Sage Cheddar Cheese (Whole Milk, Salt, Enzymes, Cultures, Dalmatian Sage Rub, Sage Oil Extract), Asiago Cheese (Whole Milk, Vegetable Rennet, Salt), Fresh Tomatoes, Fresh Parsley, Herbs, Sea Salt And Oregano.
UPC: 731789038051
Created with MyFoodData.com