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Nutrition Facts for Mai - Slow Cooked Teriyaki Chicken Rice Bowl Slow Cooked Teriyaki
Nutrition Facts
Serving Size
Whole Recipe (471g)
Calories641
% Daily Value *
Total Fat 7g9%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 65.9mg22%
Sodium 1281.1mg53%
Total Carbohydrate 119g43%
Dietary Fiber 0.94g3%
Total Sugars 18g36%
Includes --g Added Sugars--%
Protein 32g64%
Vitamin C 48mg53%
Vitamin D --mcg--%
Iron 6.3mg35%
Calcium 61.2mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Steamed White Rice (Water, White Rice), Grilled Chicken Breast (Chicken Breast, Water, Sea Salt), Steamed Mix Vegetables (Nappa Cabbage, Carrots, Bok Choy, Red Bell Pepper, Yellow Bell Pepper), Teriyaki Sauce (Sugar, Water, Soy Sauce [water, Wheat, Soybeans, Salt] Onion Puree, Modified Food Starch, Distilled Vinegar, Prune Concentrate Juice, Salt, Yeast Extract, Natural Flavor, Xanthan Gum), Broccoli, White Sesame Seed.
UPC: 840031401724
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