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Nutrition Facts for Mai - Spicy Tuna Salad Rice Bowl Wr Spicy Tuna
Nutrition Facts
Serving Size
Whole Recipe (282g)
Calories420
% Daily Value *
Total Fat 9g12%
Saturated Fat 0.99g5%
Trans Fat 0g
Cholesterol 14.1mg5%
Sodium 950.3mg40%
Total Carbohydrate 74g27%
Dietary Fiber 2g7%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C 3.7mg4%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 19.7mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sushi Rice (Water, White Rice, Sushi Vinegar (Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Raw Tuna, Lettuce, Avocado, Cucumber, Vegan Spicy Mayo (Vegan Mayo (Expeller - Pressed Canola Oil, Water, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (Garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit And Vegetable Juice (Color)), Red Chili Puree (Red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum)., Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Scallions, Sesame Seeds.
UPC: 812448033591
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