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Nutrition Facts for Mai - Rainbow Roll Wr Rainbow
Nutrition Facts
Serving Size
Whole Recipe (264g)
Calories409
% Daily Value *
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 29mg10%
Sodium 879.1mg37%
Total Carbohydrate 71g26%
Dietary Fiber 2.1g8%
Total Sugars 14g28%
Includes --g Added Sugars--%
Protein 16g32%
Vitamin C 4.2mg5%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 21.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sushi Rice (Water, White Rice, Sushi Vinegar (Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Avocado, Cucumber, Raw Salmon, Raw Tuna, Albacore, Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Cooked Shrimp Nigiri (Shrimp, Salt.), Seaweed, Scallions, Lettuce. Soy Sauce
UPC: 812448031382
Created with MyFoodData.com