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Nutrition Facts for Mai - Vegetable Roll Wr Vegetable
Nutrition Facts
Serving Size
Whole Recipe (210g)
Calories311
% Daily Value *
Total Fat 6g8%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 720.3mg30%
Total Carbohydrate 63g23%
Dietary Fiber 2.9g11%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 4.2mg5%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 60.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sushi Rice (Water, White Rice, Sushi Vinegar (Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Avocado, Carrots, Lettuce, Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Cucumber, Sesame Seeds, Seaweed. Soy Sauce (Please See Pouch)
UPC: 812448031252
Created with MyFoodData.com