Nutrition Facts for Mai - Grilled Teriyaki Salmon Rice Bowl Grilled Teriyaki Salmon
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(471g) |
|
| Calories | 791 |
| % Daily Value * |
| Total Fat 18g | 23% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g |
| Cholesterol 94.2mg | 31% |
| Sodium 890.2mg | 37% |
| Total Carbohydrate 119g | 43% |
| Dietary Fiber 0.94g | 3% |
| Total Sugars 18g | 36% |
| |
Includes --g Added Sugars | --% |
| Protein 42g | 84% |
| Vitamin C 48mg | 53% |
| Vitamin D --mcg | --% |
| Iron 6.3mg | 35% |
| Calcium 80.1mg | 6% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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