Nutrition Facts for Innovasian Cuisine Enterprises LLC - Fried Rice With Eggs & Bacon Scrambled Eggs And Bacon With Seasoned Fried Rice And Vegetables Fried Rice With Eggs & Bacon
Nutrition Facts |
Serving Size |
Whole Recipe
(227g) |
|
Calories | 379 |
% Daily Value * |
Total Fat 15g | 19% |
Saturated Fat 2.5g | 12% |
Trans Fat 0g |
Cholesterol 199.8mg | 67% |
Sodium 880.8mg | 37% |
Total Carbohydrate 46g | 17% |
Dietary Fiber 2g | 7% |
Total Sugars 4g | 8% |
| |
Includes 0.91g Added Sugars | 2% |
Protein 14g | 28% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 3mg | 17% |
Calcium 93.1mg | 7% |
Potassium 301.9mg | 6% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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