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Nutrition Facts for Not A Branded Item - Cake In A Cup Boston Cream
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories460
% Daily Value *
Total Fat 10g13%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 569.5mg24%
Total Carbohydrate 86g31%
Dietary Fiber 1g4%
Total Sugars 42g84%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 150.3mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Palm Kernel Oil, Coconut Oil, Salt, Sugar, Water, Butter, Cocoa Processed With Alkali, Chocolate Liquor, Food Starch-Modified, Soy Lecithin, Cornstarch, Egg Yolk, Margarine, Red Glazed Cherry, Modified Tapioca Starch, Corn Syrup Solids, Egg White, Nonfat Milk, Baking Soda, Monocalcium Phosphate, Sorbitan Monostearate, Tetrasodium Pyrophosphate, Xanthan Gum, Guar Gum, Cellulose Gum, Sodium Stearoyl Lactylate, Sodium Caseinate, Polysorbate 60, Polysorbate 80, Dextrose, Vanillin
UPC: 708302274609
Created with MyFoodData.com