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Nutrition Facts for American Flatbread - Pork Sausage Roasted Bell Peppers Roasted Onions & Provolone Cheese Frustas Sausage Peppers & Onion With Cheese
Nutrition Facts
Serving Size
Whole Recipe (226g)
Calories461
% Daily Value *
Total Fat 19g24%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 24.9mg8%
Sodium 1279.2mg53%
Total Carbohydrate 53g19%
Dietary Fiber 2.9g10%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 19g38%
Vitamin C 59.9mg67%
Vitamin D --mcg--%
Iron 4.5mg25%
Calcium 250.9mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust: Organic Flour (Unbleached White), Water, Whole Milk, Sea Salt, Yeast; Toppings: Provolone (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Pork Sausage (Pork, Water, Kosher Salt, Black Pepper, Fennel Seed, Granulated Garlic, Sugar), Roasted Red Peppers, Roasted Green Peppers, Roasted Yellow Peppers, Roasted Onions, Olive Oil, Garlic Powder, Pepper, Salt
UPC: 731789038082
Created with MyFoodData.com