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Nutrition Facts for Matt's Bakery - Cranberry Walnut Soft-Baked Cookies Cranberry Walnut
Nutrition Facts
Serving Size
Whole Recipe (26g)
Calories120
% Daily Value *
Total Fat 5g6%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 80.1mg3%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 7g14%
Includes 6g Added Sugars12%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 8.1mg1%
Potassium 45mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Unbleached Wheat Flour, Baking Oil (Palm, Canola Oil), Brown Sugar, Cranberries, Walnuts, Inverted Cane Sugar, Eggs, Date Paste (Dates, Water), Water, Cane Sugar, Baking Soda, Salt, Orange Oil, Cinnamon, Vanilla, Natural Flavors.
UPC: 079746007062
Created with MyFoodData.com