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Nutrition Facts for Matt's Bakery - Peanut Butter Soft-Baked Cookies Peanut Butter
Nutrition Facts
Serving Size
Whole Recipe (26g)
Calories120
% Daily Value *
Total Fat 5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 139.9mg6%
Total Carbohydrate 16g6%
Dietary Fiber 0g0%
Total Sugars 9g18%
Includes 9g Added Sugars18%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 9.9mg1%
Potassium 85mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Peanut Butter (Dry Roasted Peanuts, Salt), Brown Sugar, Unbleached Wheat Flour, Inverted Cane Sugar, Baking Oil (Palm, Canola Oil), Water, Cane Sugar, Peanuts, Date Paste (Dates, Water), Eggs, Salt, Baking Soda, Natural Flavor, Apple Fiber, Vanilla.
UPC: 079746007048
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