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Nutrition Facts for Kraft Heinz Sauces & Frozen - Classic Crust Five Cheese Pizza Classic Crust
Nutrition Facts
Serving Size
Whole Recipe (129g)
Calories330
% Daily Value *
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 20.6mg7%
Sodium 620.5mg26%
Total Carbohydrate 39g14%
Dietary Fiber 4g14%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C 12mg13%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 250.3mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust (Enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Cauliflower Puree, Extra Virgin Olive Oil, Water, Oat Fiber, Contains Less Than 2% Of Salt, Yeast, Sugar, Ascorbic Acid); Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes); Pizza Sauce (Tomato Puree [water, Tomato Paste], Ground Tomatoes [tomatoes, Tomato Puree, Salt, Citric Acid], Sugar, Contains Less Than 2% Of Extra Virgin Olive Oil, Salt, Spices, Parmesan Cheese [cultured Pasteurized Part-Skim Milk, Salt, Enzymes], Garlic, Citric Acid); Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes); Contains Less Than 2% Of Asiago Cheese ([pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti-Caking Agent]); Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes); Romano Cheese From Cow's Milk (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes).
UPC: 043000080757
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