Nutrition Facts for Wal-Mart Stores Inc. - Roast Beef & Cheese Sub Roast Beef & Cheese
Nutrition Facts |
Serving Size |
Whole Recipe
(227g) |
|
Calories | 499 |
% Daily Value * |
Total Fat 20g | 26% |
Saturated Fat 9g | 45% |
Trans Fat 0g |
Cholesterol 29.5mg | 10% |
Sodium 1879.6mg | 78% |
Total Carbohydrate 50g | 18% |
Dietary Fiber 3g | 11% |
Total Sugars 6g | 12% |
| |
Includes 3g Added Sugars | 6% |
Protein 30g | 60% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 4mg | 22% |
Calcium 227mg | 17% |
Potassium 163.4mg | 3% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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