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Nutrition Facts for Sal & Judy's - Creole Italian Salad Dressing And Marinade Creole Italian
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories160
% Daily Value *
Total Fat 18g23%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 180mg8%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 9mg1%
Potassium 15.1mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Soybean Oil, Water, Prepared Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika), Red Wine Vinegar, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes With Powdered Cellulose To Prevent Caking And Natamycin To Protect Flavor), Egg Yolk, Salt, Dehydrated Garlic, Lemon Juice Concentrate, Black Pepper, Dried Whole Oregano, Xanthan Gum.
UPC: 046212123458
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