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Nutrition Facts for Nestle Usa-Frozen Food Division - Macaroni & Cheese Pouch Pack
Nutrition Facts
Serving Size
Whole Recipe (241g)
Calories321
% Daily Value *
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0.51g
Cholesterol 28.9mg10%
Sodium 1099mg46%
Total Carbohydrate 35g13%
Dietary Fiber 0.96g3%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 200mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Blanched Macaroni (Water, Semolina, Egg Whites), Skim Milk, Water, American Cheese Spread (Cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Cheese Sauce (Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Whey, Enzyme Modified Cheese [pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Culture, Enzymes], Sodium Phosphate, Modified Food Starch, Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative), Soybean Oil, 2% Or Less Of Bleached Wheat Flour, Modified Cornstarch, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Salt, Whey Protein Concentrate, Potassium Chloride, Whey, Mono- & Diglycerides, Cheese Flavor (Cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Disodium Phosphate, Natural Flavors), Cheddar Cheese (Cultured Milk, Salt, Enzymes), Annatto Color, Natural Flavor.
UPC: 013800298430
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