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Nutrition Facts for Del Monte Foods Inc. - Roasted Red Pepper With Quinoa Veggie Bowl
Nutrition Facts
Serving Size
Whole Recipe (210g)
Calories210
% Daily Value *
Total Fat 7g9%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 600.6mg25%
Total Carbohydrate 31g11%
Dietary Fiber 5g18%
Total Sugars 8g16%
Includes 2.9g Added Sugars6%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 65.1mg5%
Potassium 218.4mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Vegetables (Roasted Red Bell Peppers, Artichokes, Lentils, Mushrooms, Tomatoes, Onions), Water, White And Red Quinoa, Sunflower Oil, Contains 2% Or Less Of: Sugar, Garlic, Salt, Distilled Vinegar, Potato Starch, Spices, Citric Acid, Garlic Powder, Calcium Chloride, Ascorbic Acid (Vitamin C).
UPC: 024000249122
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