Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Tony Chachere's Creole Foods Of Opelousas Inc. - Creole Etouffee Base Mix
Nutrition Facts
Serving Size
Whole Recipe (13g)
Calories40
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 560mg23%
Total Carbohydrate 8g3%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 9mg10%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour Bleached, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Roasted Chicken Flavor (Hydrolyzed Soy And Corn Protein, Yeast Extract, Natural Flavors Partially Hydrogenated Soybean/cottonseed Oil, Disodium Inosinate And Disodium Guanylate), Dehydrated Onion, Paprika, Salt, Natural Butter Flavor, Mushroom Flavor (Autolyzed Yeast Extract, Maltodextrin (From Corn}, Dehydrated Mushrooms, Natural Flavor, Dried Lactic Acid, Silicon Dioxide (Anti-Caking Agent]}, Dehydrated Bell Peppers, Dehydrated Garlic, Spices, Silicon Dioxide (To Prevent Caking), Chili Powder, Spice.
UPC: 071998007616
Created with MyFoodData.com