Nutrition Facts for Nash Finch Company - Low Fat Ricotta
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(248g) |
|
| Calories | 241 |
| % Daily Value * |
| Total Fat 10g | 13% |
| Saturated Fat 6g | 30% |
| Trans Fat 0g |
| Cholesterol 99.2mg | 33% |
| Sodium 639.8mg | 27% |
| Total Carbohydrate 16g | 6% |
| Dietary Fiber 0g | 0% |
| Total Sugars 12g | 24% |
| |
Includes --g Added Sugars | --% |
| Protein 24g | 48% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0mg | 0% |
| Calcium 439mg | 34% |
| Potassium 639.8mg | 14% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.