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Nutrition Facts for Mai - Very Veggie Platter Lg Wr
Nutrition Facts
Serving Size
Whole Recipe (259g)
Calories399
% Daily Value *
Total Fat 12g15%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1041.2mg43%
Total Carbohydrate 71g26%
Dietary Fiber 3.9g14%
Total Sugars 16g32%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 4.9mg5%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 38.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sushi Rice (Water, White Rice, Sushi Vinegar (Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Avocado, Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Carrots, Cucumber, Lettuce, Ginger Miso Dressing (Canola Oil, White Miso [filtered Water, Usda Organic Whole Soybeans, Non-Gmo Rice, Salt, Koji Starter {aspergillus Oryzae}]), Onion, Rice Vinegar (Water, Grain Vinegar, Sake Cake, Sugar, Salt), Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Lemon Juice.) Inari [soybean Curd (Soybeans, Water, Soybean Oil, Calcium Chloride, Magnesium Chloride), Water, Caramel, Soy Sauce (Water, Soybean, Wheat, Salti, Sugar], Seaweed, Sesame Seeds, Yukari Furikake (Beefsteak Plant [red Shiso Leaves], Sugar, Salt, Yeast Extract & Malic Acids.).soy Sauce
UPC: 812824018006
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