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Nutrition Facts for Host & Platter - Vietnamese-Style Pork Meatballs In Ginger Garlic Chili Sauce Vietnamese-Style Pork Meatballs
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories210
% Daily Value *
Total Fat 12g15%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 34.7mg12%
Sodium 799.9mg33%
Total Carbohydrate 16g6%
Dietary Fiber 0.99g4%
Total Sugars 9g18%
Includes 8g Added Sugars16%
Protein 10g20%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 29.7mg2%
Potassium 209.9mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Pork, Brown Sugar, Water, Garlic, Soy Sauce (Water, Wheat, Soybeans, Salt), Ginger Puree (Ginger, Water, Citric Acid), Potatoes, Chili Garlic Sauce (Salted Chili Peppers [chili Peppers, Salt], Garlic, Sugar, Rice Vinegar, Water, Modified Cornstarch, Acetic Acid), Cilantro, Onions, 2% Or Less Of Seasoning (Fermented Anchovies [anchovies, Salt], Maltodextrin, Salt), Lime Juice Concentrate, Modified Cornstarch, Basil, Spearmint, Natural Flavor.
UPC: 071921259648
Created with MyFoodData.com