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Nutrition Facts for Bacaro - Original Vegetarian Eggplant Meatballs Original
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories110
% Daily Value *
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10.3mg3%
Sodium 299.8mg12%
Total Carbohydrate 12g4%
Dietary Fiber 1g4%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.7mg4%
Calcium 110mg8%
Potassium 79.8mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Eggplant (Eggplant, Salt, Citric Acid), Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt), Ricotta Cheese (Pasteurized Whole Milk, Vinegar, Salt), Asiago Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking), Grated Parmesan Cheese (Pasteurized Cow's Milk Protein, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil, Salt, Whey, Disodium Phosphate Citric Acid, Guar Gum, Powdered Cellulose (Anti-Caking Agent), And Calcium Propionate Preservative), Soybean Oil, Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid).
UPC: 040232665721
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