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Nutrition Facts for Member's Mark - Five Cheese Macaroni Five Cheese
Nutrition Facts
Serving Size
Whole Recipe (195g)
Calories320
% Daily Value *
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 29.3mg10%
Sodium 869.7mg36%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.51mg3%
Calcium 120.9mg9%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pasteurized Whole Milk With Vitamin D3, Cavatappi Enriched Macaroni Product (Durum Wheat Semolina, Ferrous Sulphate, Niacin, Thiamine, Mononitrate, Riboflavin, Folic Acid), Processed Cheddar Cheese (Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Water, Cream, Less Than 2% Sorbic Acid [as Preservative], Annatto Extract Color, Xanthan Gum), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract Color), Breadcrumbs (Enriched Wheat Flour [flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Yeast, Canola Oil, Salt), Whipping Cream (Cream, Milk, Carrageenan), Romano Cheese (Cultured Milk, Salt, Enzymes), Modified Food Starch, Mascarpone Cheese (Cream, Milk, Skim Milk Powder, Locust Bean Gum, Citric Acid, Carrageenan), Salt, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Vinegar, Spices, Beta-Carotene Color.
UPC: 193968024819
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