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Nutrition Facts for Safeway Inc. - Kung Pao Stir Fry Sauce Kung Pao
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories50
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 390mg16%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 7g14%
Includes 5g Added Sugars10%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 11.1mg1%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Sugar, Sodium Benzoate [preservative]), Sugar, Garlic, Mirin (Corn Syrup, Water, Rice Seasoning, Distilled Vinegar, Fermented Wheat Protein, Natural Flavor, Calcium Carbonate, Soy Sauce [water, Wheat, Soybeans, Salt], Sodium Benzoate [preservative]), Ginger, Rice Vinegar (Water, Rice), Green Onion, Modified Corn Starch, Toasted Sesame Oil, Canola Oil, Onions, Spice, Sichuan Peppercorns, Xanthan Gum, Citric Acid, Potassium Sorbate (Preservative).
UPC: 021130129331
Created with MyFoodData.com