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Nutrition Facts for Wegmans Food Markets Inc. - Pumpkin Soft Bagels Pumpkin
Nutrition Facts
Serving Size
Whole Recipe (94g)
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 269.8mg12%
Total Carbohydrate 51g19%
Dietary Fiber 4g14%
Total Sugars 10g20%
Includes 8g Added Sugars16%
Protein 9g18%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.5mg14%
Calcium 79mg6%
Potassium 147.6mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, White Whole Wheat Flour, Yeast, Sugar, Pumpkin Bits (Sugar, Wheat Flour, Dextrose, Canola Oil, Wheat Starch, Cinnamon, Natural Flavors, Beta Carotene Color, Caramel Color), Pumpkin Puree, Cultured Wheat Flour, Contains 2% Or Less Of Each: Wheat Gluten, Raisin Juice Concentrate, Spices (Cinnamon, Ginger, Nutmeg), Salt, Wheat Flour, Guar Gum, Monoglycerides, Choline Chloride, Citric Acid (Preservative), Enzymes, Vinegar, Degermed Yellow Corn Meal, Ascorbic Acid (As A Dough Conditioner), Microcrystalline Cellulose, Corn Starch.
UPC: 077890373972
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