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Nutrition Facts for The Kellogg Company - Pumpkin Pie Crispy Marshmallow Squares Bars Pumpkin Pie
Nutrition Facts
Serving Size
Whole Recipe (22g)
Calories90
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 100.1mg4%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 8g16%
Includes 7g Added Sugars14%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.8mg4%
Calcium 0mg0%
Potassium 20mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Toasted Rice Cereal (Rice, Sugar, Salt, Malt Flavor, Niacinamide, Reduced Iron, Vitamin B2 [riboflavin], Folic Acid), Corn Syrup, Fructose, Vegetable Oil (Soybean, Palm And/or Palm Kernel Oil With Tbhq For Freshness), Sugar, Dried Pumpkin, Corn Syrup Solids. Contains 2% Or Less Of Vegetable Glycerin, Dextrose, Gelatin, Nonfat Milk, Natural Flavors, Milk, Salt, Spices (Cinnamon, Ginger, Nutmeg, Allspice), Datem, Acetylated Monoglycerides, Soy Lecithin, Bht For Freshness.
UPC: 038000210402
Created with MyFoodData.com