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Nutrition Facts for Sweet P's Bake Shop - Golden Brown Flaky Butter Pecan Danish Coffee Cake Pastry Layered With Moist Butter Pecan Filling And Topped With Crumbly Pecan Streusel And Sweet Icing Butter Pecan Danish
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories210
% Daily Value *
Total Fat 11g14%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 220mg9%
Total Carbohydrate 25g9%
Dietary Fiber 1g4%
Total Sugars 11g22%
Includes 10g Added Sugars20%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.4mg2%
Calcium 10.3mg1%
Potassium 70.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Wheat Flour, Sugar, Margarine (Palm Oil, Soybean Oil, Salt, Mono & Diglycerides, Natural Flavors, Vitamin A Palmitate), Butter (Milk [colored With Annatto]), Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Dextrose, Cellulose Gum, Eggs Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Artificial Flavor, Propylene Glycol, Mono- & Diesters Of Fatty Acids, Sodium Stearoyl Lactylate, Soy Flour, Wheat Gluten, Whey, Xanthan Gum, Shortening (Hydrogenated Soybean Oil), Pecans, Yeast, Corn Syrup Solids, Corn Flour, Corn Starch, Vegetable Gum, Maltodextrin, Soy Lecithin, Beta Carotene (Color), Guar Gum, Silicon Dioxide (Flow Aid), Calcium Sulfate, Potato Flour, Glycerin, Modified Corn Starch, Agar, Egg Whites Sodium Propionate (Preservative) Shortening (Hydrogenated Cottonseed Oil), Cultured Wheat Starch, Tricalcium Phosphate (To Prevent Caking), Turmeric (Color), Mixed Tocopherols (Vitamin E [to Protect Freshness]), Molasses, Apo Carotenal (Color), Alcohol, Citric Acid, Sodium Benzoate (Preservative), Alpha Tocopherol (Vitamin E [to Protect Freshness]), Titanium Dioxide (Color).
UPC: 011225001246
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