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Nutrition Facts for Chef Soraya - Creole Red Beans Rice Quinoa Hemp + Fiery New Orleans Spice Bowl Creole
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories270
% Daily Value *
Total Fat 6g8%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 570.1mg24%
Total Carbohydrate 44g16%
Dietary Fiber 6g22%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 39.8mg3%
Potassium 210.2mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: White Rice, Red Beans, Hulled Hemp Seed, Tomato Powder (Tomato, 1% Silicon Dioxide), Quinoa, Potato Starch, Dried Onion, New Mexico Chili Pepper, Tomato Flakes, Sea Salt, Dried Garlic, Cumin, Oregano, Cayenne Pepper.
UPC: 048143019503
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