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Nutrition Facts for Wakefern Food Corporation - Ricotta Spinach Ravioli With Tomato Basil Ricotta Spinach Ravioli
Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories140
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 60.2mg20%
Sodium 350mg15%
Total Carbohydrate 18g7%
Dietary Fiber 4.1g14%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 270.2mg21%
Potassium 219.8mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Tomato Sauce (Water, Tomato Pulp, Onion, Sunflower Oil, Sugar, Salt, Modified Corn Starch, Extra Virgin Olive Oil, Garlic, Red Chilli Pepper, Black Pepper), Precooked Egg Ravioli [durum Wheat Semolina, Water, Egg, Ricotta Cheese (Milk Serum, Milk Cream, Milk, Salt, Citric Acid), Spinach, Mascarpone Cheese (Milk Cream, Citric Acid), Cheese [(Milk, Salt Enzymes, (Contains Egg)], Salt, Nutmeg], Spinach.
UPC: 041190408450
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