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Nutrition Facts for The Schwan Food Company - Cookies And Cream Ice Cream Cups Cookies And Cream
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories230
% Daily Value *
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 29.8mg10%
Sodium 105.4mg4%
Total Carbohydrate 30g11%
Dietary Fiber 0g0%
Total Sugars 21g42%
Includes 18g Added Sugars36%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 79.9mg6%
Potassium 159.8mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ice Cream: Milk, Cream, Sugar, Nonfat Milk, Corn Syrup, Natural Flavor, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Carrageenan. Butter Fudge Sauce: Nonfat Milk, Corn Syrup, Sugar, Butter (Cream, Natural Flavors), Cocoa (Processed With Alkali), Contains 2% Or Less: Pectin, Salt, Soy Lecithin, Xanthan Gum. Cookie Crumbles: Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Soybean Oil, Cocoa (Processed With Alkali), Invert Sugar, Contain 2% Or Less: Corn Flour, Chocolate Liquor, Corn Starch, Salt, Baking Soda, Whey, Natural Flavor, Soy Lecithin.
UPC: 041458664734
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