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Nutrition Facts for Vitasoy Usa Inc. - Udon Original Japanese-Style Noodles Udon Original
Nutrition Facts
Serving Size
Whole Recipe (220g)
Calories319
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0.51g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1199mg50%
Total Carbohydrate 66g24%
Dietary Fiber 3.1g11%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 39.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Udon Noodles: Wheat Flour, Water, Modified Tapioca Starch, Wheat Gluten, Salt, Contains 2% Or Less Of The Following: Corn Oil, Emulsifier Blend (Corn Syrup, Soybean Oil, Water, Ethyl Alcohol, Soy Lecithin, Polyglycerol Esters Of Fatty Acids), Stabilizer Blend (Xanthan Gum, Carrageenan, Corn Starch), Lactic Acid, Maltitol Syrup, Maltodextrin, Acetic Acid, Citric Acid, Malic Acid, Sodium Acetate, Trisodium Citrate. Katsuo Soup Base: Water, Corn Syrup, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Salt, Skipjack Tuna, Contains 2% Or Less Of The Following: Anchovy, Yeast Extract, Kelp, Cayenne Pepper, Disodium Inosinate, Disodium Guanylate, Soy Sauce Base (Water, Soybeans), Maltodextrin, Artificial Smoke Flavor, Xanthan Gum, Enzyme. Topping: Dried Green Onion, Sugar, Dried Seaweed, Acidity Regulator (Potassium Carbonate, Sodium Carbonate, Disodium Phosphate, Tetrasodium Pyrophosphate).
UPC: 025484007307
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