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Nutrition Facts for Rip Van - Cookies & Cream Wafels Cookies & Cream
Nutrition Facts
Serving Size
Whole Recipe (33g)
Calories130
% Daily Value *
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 104.9mg4%
Total Carbohydrate 18g7%
Dietary Fiber 6g21%
Total Sugars 3g6%
Includes 3g Added Sugars6%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 7.9mg1%
Potassium 14.9mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Chicory Root Fiber, Wheat Flour, Palm Fruit Oil*, Cane Sugar, Butter, Vegetable Glycerin, Cocoa, Whole Milk, Chickpea Flour, Eggs, Sea Salt, Chocolate Extract, Sunflower Lecithin, Oat Fiber, Baking Soda, Vanilla Extract, Monkfruit Extract.
UPC: 856282003877
Created with MyFoodData.com