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Nutrition Facts for Nash Finch Company - Egg Salad On White Wedge
Nutrition Facts
Serving Size
Whole Recipe (147g)
Calories310
% Daily Value *
Total Fat 12g15%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 220.5mg74%
Sodium 549.8mg23%
Total Carbohydrate 33g12%
Dietary Fiber 1g4%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 100mg8%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: White Bread (Wheat Flour, Water, Corn Syrup, Whole Wheat, Wheat Bran Oatmeal Rye Meal, Barley Flakes, Wheat Gluten, Honey, Yeast, Contains 2% Or Less Of The Following Soybean Oil, Molasses, Salt, Invert Sugar, Wheat Starch, Dough Conditioners [mono & Diglycerides, Ethoxylated Mono & Diglycerides, Soy Lecithin, Ascorbic Acid, Calcium Peroxide, Azodicarbonamide], Yeast Nutrients [calcium Sulfate, Ammonium Chloride], Corn Starch, Calcium Propionate [preservative]), Hard-Cooked Eggs (Cooked Eggs, Water, Citric Acid And Sodium Benzoate), Salad Dressing (Water, Soybean Oil, High Fructose Corn Syrup, Distilled Vinegar, Food Starch-Modified, Egg Yolks, Salt, Contains Less Than 2% Calcium Disodium Edta Added To Protect Flavor), Celery Onions White Pepper Sugar
UPC: 884853611411
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