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Nutrition Facts for Kellogg Company Us - Kellogg's Eggo Pancakes Buttermilk 16.4oz
Nutrition Facts
Serving Size
Whole Recipe (116g)
Calories280
% Daily Value *
Total Fat 8.8g11%
Saturated Fat 1.4g7%
Trans Fat 0.12g
Cholesterol 11.6mg4%
Sodium 588.1mg25%
Total Carbohydrate 44.9g16%
Dietary Fiber 1.2g4%
Total Sugars 11.6g23%
Includes --g Added Sugars--%
Protein 6.1g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 4.1mg23%
Calcium 84.7mg7%
Potassium 66.1mg1%
Phosphorus 221.6mg18%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Water, High Fructose Corn Syrup, Vegetable Oil (Soybean, Palm, And/or Canola), Buttermilk, Eggs, Contains 2% Or Less Of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soy Lecithin.vitamins And Minerals: Vitamin A Palmitate, Reduced Iron, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12.
UPC: 00038000673009
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